Omega-3 fatty acids for cystic fibrosis

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Omega-3 fatty acids, zinc and probiotics supplements in cystic fibrosis

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The potential for the prevention and treatment of cardiovascular disease through increased dietary intake of omega-3 (ω-3) fish oils is not a recent scientific discovery. A historically important study in 1980 reported that high levels of omega-3 fatty acids in the diet of the Inuit people of Greenland were linked to a lower rate of death from acute myocardial infarction compared to the Danish ...

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ژورنال

عنوان ژورنال: Cochrane Database of Systematic Reviews

سال: 2016

ISSN: 1465-1858

DOI: 10.1002/14651858.cd002201.pub5